A small team dinner or the whole company — we have a Christmas package to match. Doors open to the bush, food worth talking about, and live music to finish the night.

"Email us today — get your accurate quote."

THE BUFFET

Spit-roasted meats carved on the day, with salads, sides and hot gravy — laid out for your team to help themselves.

Pork (GF)

Slowly cooked on the spit, crackling to die for, accompanied by apple sauce.

Chicken (GF, Halal)

Whole spit-roasted chicken with cranberry sauce.

Aged beef (GF, Halal)

Seared and finished on the spit, with a creamy horseradish sauce.

SALADS AND SIDES

Country coleslaw (DF, GF, V)

Beetroot salad (DF, GF, V)

A Kiwi favourite — whole baby beetroot tossed in a red onion vinaigrette.

Seasoned tossed salad (DF, GF, V)

Mixed lettuce, capsicum, spring onion, cucumber and red onion, with our home-made mint and honey dressing.

Baby potatoes (GF, V)

Smothered in butter.

Asian pasta salad (DF, V, VG)

Spiral pasta, capsicums, onions, celery, coriander and baby spinach tossed through an Asian-style spiced soy dressing.

Breads (V, VG)

A selection of fresh bread rolls.

Gravy

Piping hot, and the perfect finish.